The Community Servings Difference
A Focus on Nutrition
- High-quality meals made from scratch with fresh ingredients and locally sourced produce
- 15 available medically tailored diets, with a combination of up to three
- 90 nutrition education classes servings 1,200 individuals
A Focus on Family
- Meals provided to not only primary clients, but their children and a caregiver
- 26% of our meals are provided to caregivers and children, reducing the stress of our clients so they don’t have to worry about providing for their family while focusing on their health
A Focus on Community
- More than 300 graduates from our 12-week job training program with 80% of graduates finding meaningful employment in our communities
- Nutrition education workshops, presentation, counseling, and assessments benefiting local families and communitites
A Focus on Sustainability
- 50,000 pounds of donated local produce, helping us reduce costs and maintaining the quality of meals
- 57,700 volunteers who donate more than 53,000 hours of service – the equivalent of about 28 full-time employees
- Food is Medicine initiative establishing Community Servings as a leading advocate in the Food is Medicine movement and working with insurance providers who provide meal reimbursement contracts
