If nutritious meals can provide the same kind of benefit as medication, then why don’t health plans cover the cost of medically tailored meals, just as they cover prescription medications? It’s a question my colleagues and I at Community Servings, a nonprofit organization that provides nutritious meals for people with critical illnesses who are too sick to feed themselves or their families, have been wrestling with for years.
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More than 1,000 Tufts Health Plan employees traveled across New England to serve local nonprofits, including Community Servings in Jamaica Plain, as part of its 11th Annual Volunteer Day on June 18.
Read MoreOn Tuesday, the Center for Health Law and Policy Innovation at Harvard Law School, and Community Servings, a nonprofit that cooks and delivers medically tailored meals to sick people at home, released the first Massachusetts Food is Medicine State Plan.
Read MoreCommunity Servings has achieved high ratings by GuideStar & Charity Navigation and is an accredited FIMC Member.
