A new study hopes to prove what Hippocrates said all those centuries ago: “Let food be thy medicine.” Community Servings, a 27-year-old nonprofit that delivers medically tailored meals to chronically and critically ill Massachusetts residents, is teaming up with Massachusetts General Hospital to put its food-as-medicine model to the test.
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Community Servings CEO, David B. Waters joins Jenny Johnson to discuss the need for medically tailored meals.
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With 34 dining seats, free Wi-Fi and coffee options, Next Step Soul Food Cafe will be the first of its kind in the Codman Square district in Dorchester.
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