Search CS

 

RECIPE COLLECTION



Show me recipes.
Search Our Recipe Database
Displaying 1 to 12 of 56 total recipes.
 

Roasted Sweet Potato and Kale Salad

The colors in this sweet and simple dish are sure to brighten up your dinner table. It has great flavors and enough nutrients to be served as a main dish, or add it as a healthy side to your next meal...   

 

Baked Sweet Potato Chips with Cinnamon Apple Yogurt Dip

photo courtesy of Minimalist Baker This recipe is from our nutrition intern, Patrick. Students in our cooking class loved it! Fat from the oil helps...   

 

Lemon-Ricotta Kale Dip

March's recipe, adapted from Whole Foods, is a great appetizer for those intense March Madness games. With nutrients and health benefits than rivaling...   

 

Moises' Rutabaga and Potato Gratin

This month's recipe, Rutabaga and Potato Gratin, comes from Community Servings' prep cook Moises Ramos Cruz. Moises, a graduate of our Teaching...   

 

Zesty Lemon Orzo Primavera

This tasty side dish is perfect at lunch or dinner. Packed with lemon and thyme, this orzo is loaded with flavor without any added salt. It's also easy to prepare and low in potassium, phosphorus and...   

 

Roasted Cranberry Quinoa Salad

Cranberries are a great feature flavor for this hearty, yet refreshing quinoa salad. Roasting cranberries helps retain nutrients and requires less sugar than boiling does. Naturally gluten free, ...   

 

Annette's Quick Tomato Soup

This soup takes less than 15 minutes to prepare and keeps you warm on these cold winter nights. The flavors are simple enough to please everyone, and it only costs about 50 cents per serving! This...   

 

Emily's Brussels Sprouts with Apples, Couscous & Honey Mustard Dressing

This hearty recipe is brought to you by Emily Chilton, Community Servings' new Special Events Manager. This dish is bursting with color, loaded with flavor, and contains vitamins C and K. It's low in...   

 

Pumpkin Brown Rice Risotto

Want a creative way to use the canned pumpkin puree lining the supermarket shelves this time of year? This recipe is sweet, savory, and packed with vitamin A for a nutritious holiday side dish. ...   

 

Kale, Mushroom and Caramelized Onion Pizza

This diabetic-friendly pizza is a perfect meal for the kids on a Friday night, or share it with friends while watching a football game! It's packed with flavor and the crispy kale is a delicious...   

 

Katie's Greek Stuffed Chicken

This chicken breast entree was designed by Katie, our Nutrition Intern from Framingham State University. It's packed with flavor and protein but has no added salt and is cooked with a heart-healthy...   

 

Black Bean Sweet Potato Soup

This soup was one that Blue Cross Blue Shield helped prepare in a Community Servings Peel-a-thon as part of their Day of Service

Created by our own kitchen, this hearty soup was prepared...